Course Details for A.Y. 2016/2017
Name:
Advanced Anaysis 2 / Advanced Anaysis 2
Basic information
Credits:
: Master Degree in Mathematics 6 CFU (b)
Degree(s):
Master Degree in Mathematics 2nd anno curriculum Generale Compulsory
Language:
English
Course Objectives
Aim of the course is the knowledge of advanced techniques of mathematical analysis
and in particular the basic techniques of the modern theory of the
partial differential equations.
Course Content
- Abstract Measure theory
- AC and BV functions.
- Fourier transforms.
- Second order elliptic equations
- Variational methods.
Learning Outcomes (Dublin Descriptors)
On successful completion of this course, the student should
- Aim of the course is to acquire Knowledge and Understanding of Advanced Techniques of 'Mathematical Analysis.
- applying the techniques learned to problems of partial differential equations
- Acquire the ability to understand what methods and techniques can be used in various problems involving the partial differential equations.
- Acquire the ability 'to expose, explain and elaborate concepts and advanced analysis techniques.
- Acquire the ability 'to study and understand theorems and analysis techniques from books and advanced research products.
Prerequisites and Learning Activities
A good knowledge of the basic arguments of a course of Functional Analysis, in particular,
a good knowledge of the theory
of Lebesgue's integral ande the L^p spaces.
The first module of the course, in particular a good knowledge of the theory of distributions and
Sobolev spaces.
Assessment Methods and Criteria
Oral exams.
Textbooks
- H. Brezis, Analisi Funzionale
- S.Reed, B.Simon, Methods of Modern Mathematical Physics: II vol
- L.C. Evans, Partial differential equations
- W. Rudin, Real and complex analysis
Course page updates
This course page is available (with possible updates) also for the following academic years:
To read the current information on this course, if it is still available, go to the university course catalogue .
Course information last updated on: 05 maggio 2016, 17:59